Description / Application
Allyl isothiocyanate is an isothiocyanate with the formula CH2=CHCH2N=C=S. A colorless oil with boiling point 152C, it is responsible for the pungent taste of mustard, horseradish, and wasabi. It has a role as a metabolite, an antimicrobial agent, an antineoplastic agent, an apoptosis inducer and a lachrymator. It is an alkenyl isothiocyanate and an isothiocyanate.
Identities
| Molecular Formula | C4H5NS |
|---|---|
| Molecular Weight | 99.16 |
| MFCD | MFCD00004822 |
Transport
| DOT UN Number | UN1545 |
|---|---|
| Hazard Class | 6.1 (3) |
| Packing Group | II |
Safety
| Pictograms |
|
|---|---|
| Signal Word | Danger |
| Hazard Statements | H226;H301+H331;H310;H315;H317;H319;H334;H410 |
| Precautionary Statements | P210;P233;P240;P241;P242;P243;P261;P262;P264;P270;P271;P272;P273;P280;P285;P301+P310;P303+P361+P353;P304+P340;P305+P351+P338;P310;P322;P330;P333+P313;P337+P313;P361;P370+P378;P391;P403+P233;P403+P235;P405;P501 |